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Good Old Fashioned Pancakes

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  • Total time: 20
  • Yields: 8 serving(s)
Nutrient Value
calories 158.3 calories
carbohydrateContent 21.7 g
cholesterolContent 37.7 mg
fatContent 5.9 g
fiberContent 0.6 g
proteinContent 4.5 g
saturatedFatContent 3.4 g
sodiumContent 503.6 mg
sugarContent 3.5 g

Ingredients

  • 1 ½ cups all-purpose flour
  • 3 ½ teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 ¼ cups milk
  • 1 egg
  • 3 tablespoons butter, melted

Preparation

In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately ¼ cup for each pancake. Brown on both sides and serve hot.